Active Skills for Reading 1 (Unit 1: All About Food)


All About Food

Getting Ready

Discuss these questions with a partner.

  1. What foods do you see in the pictures?
    Answer

    Clockwise from the top left steak with mushroom sauce, french fries, and a salad; waffles with maple syrup and strawberries; vegetables and herbs (including onions, carrots cabbage, cauliflower, tomatoes, parsley, dill); breads and pastries, both sweet and savory.

  2. Which ones do you like? Which ones don't you like?
    Answer

    Answers will vary. Encourage students to give reasons for their answers.

  3. Do you like to cook? What dishes can you cook?
    Answer

    Answers will vary. Encourage students to give reasons for their answers.


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